Chili Taste Off and Wine Pairing
Outer Space Wines and Eat Drink Cook co-host their Chili Cook Off and Wine Pairing on Saturday, March 15 from 12 Noon to 3 P.M. Dan Dawson of Eat Drink […]
Outer Space Wines and Eat Drink Cook co-host their Chili Cook Off and Wine Pairing on Saturday, March 15 from 12 Noon to 3 P.M. Dan Dawson of Eat Drink […]
Taste a dozen wines from the country of Georgia, Friday, March 21st from 5-8pm at Outer Space. Georgia has an 8000 year old winemaking tradition that has all of the […]
Stephen Bitterolf is doing one of the coolest things in the wine world right now: finding the greatest undiscovered producers in (mostly) Germany and importing them into the US. In […]
When winemakers come in with bottles for us to taste, most often we like a few, and others less so. When Jenny Lynn came in with her wines from Olet’te […]
Join us this Saturday, June 28 from 1-5 for our first annual American Fizz Fest! American Sparkling wine is going through a revolution and the quality has never been better. […]
Hidden Gems of Napa Valley: Micro Producers Tasting at Outer Space July 25th, 5-8 PM sip and meet Educational Hour 6-7PM Discover the soulful side of Napa through an intimate […]
Step into the exciting world of blind wine tasting—no memorization, no labels, just your senses and a glass. This immersive class is designed for beginner and intermediate tasters who want […]
Well, unfortunately what started as a catchy alliterative title is no longer accurate because the lineup has expanded. We're having an ongoing love affair with Sauvignon Blanc. It has come […]
Each month, the Palate Pro Workshop digs into structure and sensory analysis with a new theme—in this case, off the beaten path whites. You’ll taste four wines blind and practice […]
Welcome to The Blind Tasting Social a grape-by-grape sensory journey for wine lovers who want to level up their tasting skills in a relaxed, supportive setting. This week we will […]
For over a century, the Bussaco Palace Hotel in Portugal has been quietly producing some of the country’s most fascinating wines—wines that almost no one outside the hotel ever had the chance to taste. Since 1917, they’ve crafted just three wines each year—a white, a red, and a rosé—blending grapes from both Dão and Bairrada […]
I don’t know whether the best way to sell this event is “Rioja: so much more than Tempranillo” or “Rioja: Taste Legendary Tempranillo.” So let’s go with both. Friday night we’ll be tasting an incredible Rioja lineup that includes a broad array of Rioja. Want to taste legendary Tempranillo-based wines like Lopez de Heredias 2012 […]