Outer Space Wines and Monday Bakery & Cafe proudly present a dinner featuring wines from The Loire Valley on two nights: Sunday, March 5 and Monday, March 6.
The evening begins at 6:00 in Outer Space with two crisp whites, Muscadet Sevre et Maine and Sancerre, and appetizers to match. Then it’s to Monday Bakery at 6:45 for a three course dinner served with Vouvray Sec, Chinon and Savennieres. Wines served are listed below.
16 seats available for each dinner – please purchase your tickets in advance. Needless to say – the sooner the better.
$125/per person. (Tip not included).
JO LANDRON Muscadet Sèvre-et-Maine “Amphibolite” 2021
with Fresh Raw Oysters, Grapefuit Granita
Domaine des Vieux Pruniers Sancerre 2021
with Chèvre Board, Housemade Fried Foccacia
& Pork Rillette
First Course:
Domaine Nicolas Brunet Vouvray Sec “Coeur de Silex” 2019
with Butter Leaf Salad, Fried Chicken Skin
& assorted gougeres
Entrée:
Domaine des Frères Chinon “Les Moulins de Beau Puy” 2021
with Braised Salmon Collar, Fermented Leek Mousseline, Pomme de Terre Purée
Dessert:
Domaine du Closel Savennières “Les Caillardières” 2019
with Monday Bakery Apple Tart Tatin
Outer Space Wines/Monday Bakery & Cafe Loire Valley Wine Dinners are Sunday, March 5 and Monday, March 6
Arrive in Outer Space at 6 PM for reception. We will move to Monday Bakery at approximately 6:45 for sit down portion.
Buy Seats for Sunday March 5 Dinner here
Buy Seats for Monday March 6 Dinner here
Outer Space Wines: 974 Franklin Street, Downtown Napa.
Monday Bakery & Cafe: 1412 Second Street, Downtown Napa
