DUREUIL-JANTHIAL Rully 2015
I like the ripe, soft cherry smells and flavors and plush/creamy texture of this village-level wine from the Chalonnaise. The very warm, ripe 2015 vintage trumps the limestone soils and […]
GUY ROBIN Chablis “Montee de Tonnerre” 2016
I love the savory, earth-driven overtones that roll alongside the preserved lemon, apple butter and lemon custard smells and flavors. Satin texture, depth of fruit and delicious, distinctive flavors of […]
GAVIGNET Hautes Cotes de Nuits “Clos des Dames Huguettes” 2016
Bright, energetic Red Burgundy from a vineyard directly above Nuits-Saint-Georges, on the plateau that designates Hautes-Cotes de Nuits. Feminine style: wild red cherries, cranberry, plums, talc, bay leaf, fresh red […]
ANALEMMA Tinto 2016
The Analemma Tinto, a blend of Tempranillo and Syrah, reminds me of a chewy Napa Valley Cabernet in its concentration of dark berry/cherry fruits, firm tannins, licorice and earthy spices […]
JEAN DIOT Champagne Extra Brut
Family vineyard and winery started in the 1960s, now made and run by the 2nd generation (the kids of Jean Diot). Vallee de la Marne, 40% Pinot Noir, 40% Chardonnay, […]
